Thermo Scientific™ BS(PEG)9 (PEGylated bis(sulfosuccinimidyl)suberate)

Crosslink amines to amines with these long (21.7A and 35.8A) crosslinkers composed of NHS-ester groups and 5-unit or 9-unit PEG spacer arms that enhance protein solubility.

Brand:  Thermo Scientific™ 21582

Product Code. 10647514

Description

Thermo Scientific™ Pierce BS(PEG)n Crosslinkers include BS(PEG)5 and BS(PEG)9, which are bis-succinimide ester-activated PEG compounds for crosslinking between primary amines in proteins and other molecules.

Highlights:

• Water-soluble polyethylene glycol (PEG) spacer arm increases solubility of crosslinked proteins
• Excellent choice for crosslinking cell surface proteins to stabilize protein interactions
• Reactive groups: NHS ester (homobifunctional)
• Reactive toward: amino groups

Specifications

• Chemical Reactivity: Amine-Amine
• Description: BS(PEG)9
• PEGylated: Yes
• Content And Storage: Upon receipt store desiccated at -20°C.
• Shipping Condition: Ambient
• Labeling Method: Chemical Labeling
• Reactive Moiety: NHS Ester
• Form: Liquid
• Solubility: Water
• Water Soluble: Yes

• Cleavable: No
• Molecular Weight (g/mol): 708.71
• Spacer Arm Length: 35.8 Å
• Cell Permeability: No
• Product Line: Pierce™
• Crosslinker Type: Homobifunctional
• Spacer: Long (>30 Å)
• Quantity: 100 mg
• Format: Standard
• Product Type: Crosslinker

For Research Use Only. Not for use in diagnostic procedures.